DAINTY CHICKEN
Ing:
10 medium pieces of chicken skin removed
1tsp salt (can be changed according to taste)
3tbsp of white vinegar
soya sauce 2tbsp
paprika 1tbsp
cornflour 2tbsp
1/2 tsp of crushed black pepper
1/4 tsp dried oregano
1/2 tsp garlic minced (fresh)
1/2 tsp ginger fresh minced
eggs 2
bread crumbs
Direction:
Mix all above ings well and marinate chicken for atleast 4 - 6 hrs in fridge before frying mix in the eggs coating each piece well roll in crumbs and deep fry keeping the wok covered while frying and keep the flame medium.
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